Recipe for chicken soy sauce and honey

Ingredients

Chicken fillet (stripes) 500gr 

Garlic (1 teaspoon)

      Soy sauce (1 table spoon)

      Fresh Ginger (1 tea spoon)

      Salt-pepper

      Yoghurt 150gr

      Honey (1 table spoon)

      Carrots 2

      Celery (2 sticks)

      Oil (1 table spoon)

Cooking Procedure

      First marinate the chicken with garlic, ginger, salt and pepper

     Cut the carrots and the celery in small pieces and  place them in a small bowl

     Third Sauté the chicken in the pan until well browned and then add the above vegetables for a few minutes.

     Finally remove the pan from the kitchen hob and add the soy sauce, yoghurt and the honey. Mix them very well and the chicken is ready!

             We hope you will love our recipe and you will enjoy your dinner....                              

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